Soo……

So what’s going on in Sydney? So far I have: 1. Took exactly 1.546 photos 2. Got lost in Sydney CBD3. Lots of melts down and freaking out4. Went to two cupcake stores 5. Took the wrong ferry and have to walk such a looooooonnnggggg way to look for Luna Park6. Went to wine festival…

Dreamy Eggs

  The thing to keep in mind in learning how to cook is it doesn’t have to be complicated.  Simple flavors, simple technique, can blow you away. I even say the simplest flavors are the best, because we don’t really mess them much from what the Mother Nature has given us. Coming from a tropical…

Dear Mr French Fries

I couldn’t comprehend in words how much I love you. Sometimes it’s like love at first sight. It’s that golden skin of yours, glistening with sizzling oil that burns the tip of my tounge. It’s that salt crystal, oh, that goody thing! melts onto my mouth every time my lips meet yours. Firm on the…

This Got Me Smiling Every time

Not all people understand the passion over food.  They may understand the gratification over good food, but they won’t understand an obsession over food (Admit it, foodie passionate sometimes sounds obsessed)  Julia Child…… on the other hand,    Oh, Julia.    Julia understand.   What is it that you really like to do? Eat!  …

Weekend Market

See the full gallery on Posterous My visa is granted! I am jumping with joy. After weeks and weeks waiting without any updates, an email finally arrived saying that I can enter Australia, stay, and get an internship for the length of four months. I will arrived on the 11th, and start my internship in…